. 12 Shrimp Recipes Easy Enough for Beginners – esrecipes

12 Shrimp Recipes Easy Enough for Beginners

Hey there, fellow foodies! Are you ready to get your shrimp on? I’ve got a list of 12 shrimp recipes easy enough for beginners that’ll make your taste buds do the happy dance. Whether you’re a simple seafood lover or just looking for some beginner dinner recipes, you’re in the right place! So, what’s the first thing that comes to mind when you think of cooking shrimp? Is it the fear of overcooking them, or the excitement of trying new cooking shrimp techniques?

Shrimp Scampi with Linguine

This recipe rocks because it’s quick, easy, and packed with flavor! Who doesn’t love a good shrimp scampi?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 2 cloves of garlic, minced
  • 1/4 cup white wine
  • 1/4 cup lemon juice
  • 1/2 cup linguine
  • Fresh parsley, chopped

Step-by-Step Instructions:

1. Cook the linguine according to package instructions.
2. In a large skillet, heat some olive oil and sauté the garlic until fragrant.
3. Add the shrimp and cook until pink, about 2-3 minutes per side.
4. Remove the shrimp and set aside, then add the white wine and lemon juice to the skillet.
5. Simmer the sauce for a few minutes, then combine with the cooked linguine and shrimp.

Why You’ll Love It:

You’ll love this recipe because it’s a classic simple seafood dish that’s easy to make and impressive to serve. The shrimp are cooked to perfection, and the linguine soaks up all the flavorful sauce. Plus, it’s ready in under 20 minutes!

Spicy Shrimp Tacos

This recipe is a game-changer because it’s a fun twist on traditional shrimp recipes! Who says shrimp can’t be spicy?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1/2 cup spicy taco seasoning
  • 8 corn tortillas
  • Sliced avocado, for garnish
  • Sour cream, for topping

Step-by-Step Instructions:

1. In a large bowl, mix together the shrimp and spicy taco seasoning.
2. Heat some oil in a large skillet and cook the shrimp until pink, about 2-3 minutes per side.
3. Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
4. Assemble the tacos with the cooked shrimp, avocado, and sour cream.

Why You’ll Love It:

You’ll love this recipe because it’s a beginner dinner recipe that’s easy to customize with your favorite toppings. The spicy taco seasoning adds a kick, and the shrimp are cooked to perfection. Plus, who doesn’t love a good taco Tuesday?

Shrimp and Veggie Stir-Fry

This recipe is a staple because it’s a simple seafood dish that’s perfect for a quick weeknight dinner! What’s your go-to cooking shrimp method?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1 cup mixed veggies (bell peppers, carrots, broccoli)
  • 2 cloves of garlic, minced
  • 1 tablespoon soy sauce

Step-by-Step Instructions:

1. Heat some oil in a large skillet or wok and sauté the garlic until fragrant.
2. Add the mixed veggies and cook until tender, about 3-4 minutes.
3. Add the shrimp and cook until pink, about 2-3 minutes per side.
4. Stir in the soy sauce and serve over rice or noodles.

Why You’ll Love It:

You’ll love this recipe because it’s a shrimp recipe easy to make and packed with nutrients. The shrimp are cooked to perfection, and the mixed veggies add natural sweetness. Plus, it’s a great way to use up any leftover veggies you have on hand!

Shrimp and Cheese Quesadilla

This recipe is a surprise hit because it’s a beginner dinner recipe that combines shrimp with melted cheese! What’s not to love?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 2 cups shredded cheese (cheddar or mozzarella)
  • 4 large tortillas
  • Sliced jalapeños, for garnish

Step-by-Step Instructions:

1. In a large bowl, mix together the shrimp and shredded cheese.
2. Place a tortilla in a large skillet and sprinkle with the shrimp and cheese mixture.
3. Fold the tortilla in half and cook until the cheese is melted and the tortilla is crispy.
4. Flip and cook the other side until crispy, then serve with sliced jalapeños.

Why You’ll Love It:

You’ll love this recipe because it’s a simple seafood dish that’s easy to make and fun to eat. The shrimp and cheese combination is a match made in heaven, and the sliced jalapeños add a nice kick. Plus, it’s a great way to get your shrimp fix in a whole new way!

Shrimp and Bacon Pasta

This recipe is a decadent treat because it combines shrimp with crispy bacon! What’s your favorite cooking shrimp technique?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 6 slices of bacon, cooked and crumbled
  • 1 cup pasta (linguine or fettuccine)
  • Grated parmesan, for serving

Step-by-Step Instructions:

1. Cook the pasta according to package instructions.
2. In a large skillet, heat some oil and sauté the shrimp until pink, about 2-3 minutes per side.
3. Add the crumbled bacon to the skillet and stir to combine.
4. Combine the cooked pasta, shrimp, and bacon mixture, then top with grated parmesan.

Why You’ll Love It:

You’ll love this recipe because it’s a shrimp recipe easy to make and indulgent to eat. The shrimp and bacon combination is a classic, and the grated parmesan adds a nice salty kick. Plus, it’s a great way to treat yourself to a fancy beginner dinner recipe!

Shrimp and Veggie Kabobs

This recipe is a summer staple because it’s a simple seafood dish that’s perfect for grilling! What’s your favorite shrimp seasoning?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1 cup mixed veggies (bell peppers, onions, mushrooms)
  • 2 cloves of garlic, minced
  • Olive oil, for brushing

Step-by-Step Instructions:

1. Preheat your grill to medium-high heat.
2. Thread the shrimp and mixed veggies onto skewers.
3. Brush with olive oil and season with garlic.
4. Grill the kabobs for 8-10 minutes, turning occasionally, until the shrimp are pink.

Why You’ll Love It:

You’ll love this recipe because it’s a shrimp recipe easy to make and perfect for a summer BBQ. The shrimp and veggies are cooked to perfection, and the garlic adds a nice flavor. Plus, it’s a great way to get your shrimp fix without the fuss!

Shrimp and Cheese Frittata

This recipe is a brunch favorite because it’s a beginner dinner recipe that combines shrimp with eggs and cheese! What’s not to love?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 6 eggs
  • 1 cup shredded cheese (cheddar or mozzarella)
  • Chopped parsley, for garnish

Step-by-Step Instructions:

1. Preheat your oven to 375°F.
2. In a large bowl, whisk together the eggs and shredded cheese.
3. Add the shrimp to the bowl and stir to combine.
4. Pour the mixture into a greased skillet and cook until the eggs are set.

Why You’ll Love It:

You’ll love this recipe because it’s a simple seafood dish that’s easy to make and perfect for brunch. The shrimp and eggs are cooked to perfection, and the shredded cheese adds a nice creaminess. Plus, it’s a great way to get your shrimp fix in a whole new way!

Shrimp and Avocado Salad

This recipe is a light and refreshing treat because it’s a shrimp recipe easy to make and perfect for a summer lunch! What’s your favorite shrimp salad ingredient?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 2 ripe avocados, diced
  • 1 cup mixed greens
  • Lemon juice, for dressing

Step-by-Step Instructions:

1. In a large bowl, combine the shrimp, avocado, and mixed greens.
2. Squeeze lemon juice over the top and toss to combine.
3. Serve immediately and enjoy!

Why You’ll Love It:

You’ll love this recipe because it’s a simple seafood dish that’s easy to make and perfect for a light lunch. The shrimp and avocado are a match made in heaven, and the mixed greens add a nice crunch. Plus, it’s a great way to get your shrimp fix without the fuss!

Shrimp and Mushroom Risotto

This recipe is a creamy treat because it’s a shrimp recipe easy to make and indulgent to eat! What’s your favorite cooking shrimp method?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1 cup Arborio rice
  • 2 cups mixed mushrooms
  • White wine, for cooking

Step-by-Step Instructions:

1. Heat some oil in a large skillet and sauté the shrimp until pink, about 2-3 minutes per side.
2. Add the Arborio rice to the skillet and cook until lightly toasted.
3. Add the mixed mushrooms and white wine to the skillet and cook until the liquid is absorbed.
4. Stir in some grated parmesan and serve immediately.

Why You’ll Love It:

You’ll love this recipe because it’s a shrimp recipe easy to make and indulgent to eat. The shrimp and mushrooms are cooked to perfection, and the Arborio rice adds a nice creaminess. Plus, it’s a great way to treat yourself to a fancy beginner dinner recipe!

Shrimp and Spinach Stuffed Shells

This recipe is a creative twist because it’s a shrimp recipe easy to make and perfect for a special occasion! What’s your favorite shrimp stuffing ingredient?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 12 jumbo pasta shells
  • 1 cup ricotta cheese
  • Chopped spinach, for added flavor

Step-by-Step Instructions:

1. Preheat your oven to 375°F.
2. Cook the pasta shells according to package instructions.
3. In a large bowl, mix together the shrimp, ricotta cheese, and chopped spinach.
4. Stuff each pasta shell with the shrimp mixture and top with grated mozzarella.

Why You’ll Love It:

You’ll love this recipe because it’s a simple seafood dish that’s easy to make and perfect for a special occasion. The shrimp and ricotta cheese are a match made in heaven, and the chopped spinach adds a nice flavor. Plus, it’s a great way to get your shrimp fix in a whole new way!

Shrimp and Prosciutto Pizza

This recipe is a fun twist because it’s a shrimp recipe easy to make and perfect for a pizza night! What’s your favorite shrimp topping?

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 1 cup pizza dough
  • 6 slices of prosciutto
  • Mozzarella cheese, for topping

Step-by-Step Instructions:

1. Preheat your oven to 425°F.
2. Roll out the pizza dough and top with tomato sauce.
3. Add the shrimp, prosciutto, and mozzarella cheese to the pizza.
4. Bake for 15-20 minutes, or until the crust is golden brown.

Why You’ll Love It:

You’ll love this recipe because it’s a simple seafood dish that’s easy to make and perfect for a pizza night. The shrimp and prosciutto are a match made in heaven, and the mozzarella cheese adds a nice melt. Plus, it’s a great way to get your shrimp fix in a whole new way!

Final Dish

In conclusion, these 12 shrimp recipes easy are perfect for beginners who want to try their hand at cooking shrimp. From simple seafood dishes like shrimp scampi to more indulgent recipes like shrimp and bacon pasta, there’s something for everyone. The best part? These recipes are all quick, easy, and packed with flavor, making them perfect for a weeknight dinner or special occasion. So, which shrimp recipe easy will you try first?

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