The age-old debate: banana vs. blueberry muffins? Why choose when you can have both? I mean, who needs that kind of stress in their life? Not me, that’s for sure! As a self-proclaimed muffin aficionado, I’m here to give you the lowdown on the best banana blueberry muffins recipes out there. And trust me, you won’t be disappointed!
When it comes to healthy blueberry banana muffins, I’ve got a few tricks up my sleeve. I’ve experimented with various combinations, and I’m excited to share my faves with you. From Greek yogurt muffins to breakfast muffins that’ll keep you going all morning, I’ve got you covered. So, what are you waiting for? Let’s get this muffin party started!
Classic Banana Blueberry Muffins
This recipe rocks because it’s a timeless favorite with a perfect balance of sweet and tangy. I mean, who doesn’t love a good banana blueberry muffin?
Ingredients
- 3 large bananas, mashed
- 1 cup fresh or frozen blueberries
- 1 1/2 cups all-purpose flour
- 1 cup Greek yogurt
- 1/2 cup granulated sugar
- 1/2 cup melted butter
- 2 large eggs
- 1 tsp vanilla extract
- Pinch of salt
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, sugar, and salt.
3. In a separate bowl, combine mashed bananas, Greek yogurt, melted butter, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix!
5. Gently fold in the blueberries.
6. Divide the batter evenly among the muffin cups.
7. Bake for 20-25 minutes or until a toothpick comes out clean.
Why You’ll Love It
These muffins are perfect for breakfast on-the-go or as a snack. The bananas add natural sweetness, while the blueberries provide a burst of freshness. Plus, the Greek yogurt keeps them moist and delicious!
Blueberry Banana Oat Muffins
This recipe is a game-changer because it adds a delightful texture with rolled oats. I mean, have you ever tried oat muffins? You’re in for a treat!
Ingredients
- 2 large bananas, mashed
- 1 cup fresh or frozen blueberries
- 1 1/2 cups all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup Greek yogurt
- 1/4 cup honey
- 1/4 cup melted butter
- 2 large eggs
- 1 tsp vanilla extract
- Pinch of salt
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, oats, and salt.
3. In a separate bowl, combine mashed bananas, Greek yogurt, honey, melted butter, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix!
5. Gently fold in the blueberries.
6. Divide the batter evenly among the muffin cups.
7. Bake for 20-25 minutes or until a toothpick comes out clean.
Why You’ll Love It
These muffins are perfect for a breakfast muffin on-the-go. The rolled oats add a lovely texture, while the bananas and blueberries provide natural sweetness. Plus, the Greek yogurt keeps them moist and delicious!
Banana Blueberry Muffins with a Crunchy Topping
This recipe rocks because it adds a crunchy topping that’ll take your muffins to the next level. I mean, who doesn’t love a good crunchy topping?
Ingredients
- 3 large bananas, mashed
- 1 cup fresh or frozen blueberries
- 1 1/2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup Greek yogurt
- 1/4 cup melted butter
- 2 large eggs
- 1 tsp vanilla extract
- Pinch of salt
- 1/4 cup chopped walnuts (optional)
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, sugar, and salt.
3. In a separate bowl, combine mashed bananas, Greek yogurt, melted butter, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix!
5. Gently fold in the blueberries.
6. Divide the batter evenly among the muffin cups.
7. Top each muffin with a sprinkle of sugar and a few chopped walnuts (if using).
8. Bake for 20-25 minutes or until a toothpick comes out clean.
Why You’ll Love It
These muffins are perfect for a special treat. The crunchy topping adds a lovely texture, while the bananas and blueberries provide natural sweetness. Plus, the Greek yogurt keeps them moist and delicious!
In conclusion, these banana blueberry muffins recipes are a must-try for any muffin lover. With their perfect balance of sweet and tangy, moist texture, and delicious flavor, you’ll be hooked from the first bite. Whether you’re in the mood for a classic recipe or something a bit more adventurous, I’ve got you covered. So go ahead, get baking, and enjoy the best banana blueberry muffins of your life!
