Hey, fellow bakers! Are you ready to brighten up your day with a burst of citrusy goodness? I’ve got just the thing – Frilly Lemon Meltaway Cookies that will make your taste buds do the happy dance! These babies are soft, chewy, and packed with a lemon zest punch that’ll leave you wanting more. So, what makes these cookies so special? For starters, they’re ridiculously easy to make, and the lemon flavor is perfectly balanced – not too sweet, not too tart. Trust me, you’ll be hooked from the first bite!
Lemon Sugar Cookies with a Twist
These cookies are a classic with a frilly twist – literally! The addition of lemon extract gives them a unique flavor that’s sure to impress. So, why make these cookies? Well, they’re perfect for a quick snack or as a gift for your favorite foodie friend. Plus, they’re incredibly versatile – you can customize them with different flavor combinations like lemon and lavender or lemon and poppy seed.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 egg
- 1 tsp lemon extract
- 1 tsp lemon zest
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together the flour, baking powder, and salt. Set aside.
3. Cream the butter and sugar until light and fluffy. Add the egg and mix until combined.
4. Gradually add the flour mixture and mix until a dough forms.
5. Roll out the dough to about 1/4 inch thickness. Cut into desired shapes.
6. Bake for 12-15 minutes or until lightly golden.
Why You’ll Love It
These cookies are a game-changer – they’re easy to make, delicious, and perfect for any occasion. The lemon flavor is subtle yet distinct, and the frilly edges add a cute touch. Plus, they’re a great base recipe for experimenting with different flavor combinations.
Lemon Meltaway Shortbread
Who doesn’t love a good shortbread? These lemon meltaway cookies are buttery, crumbly, and utterly addictive. So, what sets them apart? The lemon juice and lemon zest add a brightness and depth of flavor that’s hard to resist.
Ingredients
- 1 1/2 cups all-purpose flour
- 1/4 cup confectioners’ sugar
- 1/2 cup unsalted butter, softened
- 2 tbsp lemon juice
- 1 tsp lemon zest
Step-by-Step Instructions
1. Preheat your oven to 300°F (150°C). Line a baking sheet with parchment paper.
2. Whisk together the flour and confectioners’ sugar.
3. Add the softened butter and mix until the dough comes together.
4. Stir in the lemon juice and lemon zest.
5. Roll out the dough to about 1/4 inch thickness. Cut into desired shapes.
6. Bake for 18-20 minutes or until lightly golden.
Why You’ll Love It
These shortbread cookies are a masterclass in simplicity – just a few ingredients, but oh-so-much flavor. The lemon adds a nice acidity and brightness to the richness of the butter. Plus, they’re perfect for dunking in tea or coffee.
Lemon Rosemary Cookies
Okay, I know what you’re thinking – rosemary in cookies? Trust me, it’s a game-changer. The herby flavor pairs perfectly with the lemon zest and creates a unique taste experience.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 egg
- 1 tsp lemon extract
- 1 tsp lemon zest
- 2 sprigs of fresh rosemary, chopped
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Whisk together the flour, baking powder, and salt. Set aside.
3. Cream the butter and sugar until light and fluffy. Add the egg and mix until combined.
4. Gradually add the flour mixture and mix until a dough forms.
5. Stir in the lemon extract, lemon zest, and rosemary.
6. Roll out the dough to about 1/4 inch thickness. Cut into desired shapes.
7. Bake for 12-15 minutes or until lightly golden.
Why You’ll Love It
These cookies are perfect for adventurous bakers – the rosemary adds a savory element that complements the lemon beautifully. They’re also great for a springtime gathering or as a unique gift.
In conclusion, these Frilly Lemon Meltaway Cookies are a must-try for any lemon lover. With their bright, citrusy flavor and melt-in-your-mouth texture, they’re perfect for a quick snack or as a special treat. Whether you’re a fan of classic lemon sugar cookies, lemon meltaway shortbread, or lemon rosemary cookies, there’s something for everyone in this collection. So go ahead, get baking, and indulge in the tart and tasty world of lemon cookies!
