Hey, fellow foodies! Are you tired of the same old boring chicken thigh recipes? Well, buckle up, because I’ve got a treat for you! Today, we’re talking about the most epic lemon garlic chicken recipes that will make your taste buds do the happy dance. Whether you’re a garlic lover or just looking for a new sunday dinner idea, you’re in the right place. So, what makes lemon garlic chicken so special? For starters, it’s ridiculously easy to make, and the combination of lemon and garlic is a match made in heaven. Trust me, your family will be begging for more!
Classic Lemon Garlic Chicken
This recipe is a staple for a reason – it’s simple, flavorful, and perfect for a quick comfort food fix.
Ingredients:
- 4-6 boneless, skinless chicken thighs
- 3 cloves of garlic, minced
- 2 lemons, juiced
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Step-by-Step Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the chicken thighs and cook until browned on both sides, about 5-6 minutes.
3. Remove the chicken from the skillet and set aside.
4. Add the minced garlic to the skillet and cook for 1 minute, until fragrant.
5. Pour in the lemon juice and stir to combine.
6. Return the chicken to the skillet and cook for an additional 5-7 minutes, until cooked through.
Why You’ll Love It:
This lemon garlic chicken recipe is a game-changer for sunday dinner. It’s ready in under 30 minutes, and the lemon and garlic flavors are perfectly balanced. Plus, it’s a great way to get your comfort food fix without feeling too guilty.
Lemon Garlic Chicken with Potatoes
Who says chicken thigh recipes can’t be hearty and filling? This recipe adds potatoes to the mix, making it a satisfying sunday dinner option.
Ingredients:
- 4-6 boneless, skinless chicken thighs
- 3 cloves of garlic, minced
- 2 lemons, juiced
- 2 large potatoes, peeled and cubed
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh rosemary, chopped (optional)
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. In a large bowl, toss the potatoes with 1 tbsp of olive oil, salt, and pepper.
3. Spread the potatoes out in a single layer on a baking sheet and roast for 20-25 minutes, until tender.
4. While the potatoes are roasting, heat the remaining 1 tbsp of olive oil in a large skillet over medium-high heat.
5. Add the chicken thighs and cook until browned on both sides, about 5-6 minutes.
6. Remove the chicken from the skillet and set aside.
7. Add the minced garlic to the skillet and cook for 1 minute, until fragrant.
8. Pour in the lemon juice and stir to combine.
9. Return the chicken to the skillet and cook for an additional 5-7 minutes, until cooked through.
10. Serve the chicken with the roasted potatoes and garnish with chopped rosemary, if desired.
Why You’ll Love It:
This lemon garlic chicken recipe with potatoes is a rustic cooking dream come true. The potatoes add a nice crunch and the lemon and garlic flavors are still the stars of the show. It’s a great option for a sunday dinner that’s both comforting and delicious.
One-Pan Lemon Garlic Chicken and Veggies
Are you a fan of one-pot wonders? This recipe is a garlic lover’s dream, with a variety of colorful veggies added to the mix.
Ingredients:
- 4-6 boneless, skinless chicken thighs
- 3 cloves of garlic, minced
- 2 lemons, juiced
- 1 large onion, sliced
- 2 large bell peppers, sliced
- 2 large zucchinis, sliced
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Step-by-Step Instructions:
1. Heat the olive oil in a large skillet over medium-high heat.
2. Add the chicken thighs and cook until browned on both sides, about 5-6 minutes.
3. Remove the chicken from the skillet and set aside.
4. Add the sliced onion, bell peppers, and zucchinis to the skillet and cook until tender, about 5-7 minutes.
5. Add the minced garlic to the skillet and cook for 1 minute, until fragrant.
6. Pour in the lemon juice and stir to combine.
7. Return the chicken to the skillet and cook for an additional 5-7 minutes, until cooked through.
8. Season with salt and pepper to taste, and garnish with chopped parsley, if desired.
Why You’ll Love It:
This one-pan lemon garlic chicken recipe is a comfort food lover’s dream. It’s easy to make, packed with flavor, and perfect for a quick sunday dinner. The variety of veggies adds natural sweetness and texture, making it a great option for a garlic lover.
In conclusion, these lemon garlic chicken recipes are a must-try for any foodie. They’re quick, flavorful, and perfect for a sunday dinner or any night of the week. Whether you’re a garlic lover or just looking for a new comfort food idea, these recipes have got you covered. So go ahead, get cooking, and enjoy the delicious combination of lemon and garlic!
