Description
Juicy, flavorful, and golden baked chicken — the easiest way to keep your chicken moist and delicious every time!
Ingredients
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4 boneless, skinless chicken breasts
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½ cup mayonnaise (or Greek yogurt for a lighter option)
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½ cup grated Parmesan cheese
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon paprika
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½ teaspoon salt
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½ teaspoon black pepper
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Fresh parsley, chopped (for garnish)
Instructions
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Preheat Oven:
Preheat to 375°F (190°C) and grease a baking dish. -
Mix Topping:
Combine mayonnaise, Parmesan, garlic powder, onion powder, paprika, salt, and pepper. -
Prepare Chicken:
Place chicken breasts in the dish. Spread the mayo mixture over the top of each breast. -
Bake:
Bake for 25–30 minutes, or until internal temp reaches 165°F and tops are golden brown. -
Garnish & Serve:
Sprinkle with fresh parsley and enjoy!
Notes
Perfect with roasted veggies, rice, pasta, or salad — an easy, flavorful chicken dinner ready in no time!
- Prep Time: 5 minutes
- Cook Time: 25–30 minutes