The eternal quest for the perfect soft banana bread recipe! I mean, who doesn’t love a moist, fluffy loaf that’s just begging to be devoured with a cup of coffee or a cold glass of milk? As a self-proclaimed banana bread aficionado, I’ve tried countless recipes, and let me tell you, some have been major disappointments. But today, I’m excited to share with you my latest discovery: the secret ingredient that takes banana bread to the next level – instant pudding!
The Classic Soft Banana Bread Recipe
This recipe rocks because it’s a game-changer for anyone who’s ever struggled with dry, dense banana bread. The addition of instant pudding is pure genius, trust me!
Ingredients
- 3 large ripe bananas, mashed
- 1 package of instant vanilla pudding mix
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1/2 tsp vanilla extract
Step-by-Step Instructions
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, whisk together the flour, instant pudding mix, baking powder, and salt.
3. In another bowl, combine the mashed bananas, sugar, melted butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Don’t overmix!
5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Why You’ll Love It
This soft banana bread recipe is a total winner because it’s ridiculously easy to make and the instant pudding adds a level of moisture and flavor that’s hard to beat. Plus, it’s perfect for using up those ripe bananas that are just begging to be turned into something delicious!
The Chocolate Chip Soft Banana Bread Recipe
This recipe is a chocolate lover’s dream come true! The addition of dark chocolate chips takes the classic banana bread to a whole new level of decadence.
Ingredients
- 3 large ripe bananas, mashed
- 1 package of instant chocolate pudding mix
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1/2 tsp vanilla extract
- 1 cup dark chocolate chips
Step-by-Step Instructions
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, whisk together the flour, instant pudding mix, baking powder, and salt.
3. In another bowl, combine the mashed bananas, sugar, melted butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the dark chocolate chips.
5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Why You’ll Love It
This soft banana bread recipe is perfect for satisfying your chocolate cravings, and the instant pudding ensures it stays moist and delicious. Plus, who can resist the combo of bananas and chocolate?
The Nutty Soft Banana Bread Recipe
This recipe is perfect for those who love a little crunch in their banana bread. The addition of walnuts adds a nice texture and flavor contrast.
Ingredients
- 3 large ripe bananas, mashed
- 1 package of instant vanilla pudding mix
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1/2 tsp vanilla extract
- 1/2 cup chopped walnuts
Step-by-Step Instructions
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, whisk together the flour, instant pudding mix, baking powder, and salt.
3. In another bowl, combine the mashed bananas, sugar, melted butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the chopped walnuts.
5. Pour the batter into the prepared loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Why You’ll Love It
This soft banana bread recipe is a great way to mix things up and add some extra texture and flavor to your classic banana bread. The walnuts add a nice crunch and the instant pudding keeps it moist and delicious.
In conclusion, these soft banana bread recipes are total winners, and the secret ingredient of instant pudding is a total game-changer. Whether you’re a classic banana bread fan, a chocolate lover, or a nut enthusiast, there’s a recipe here for you. So go ahead, get baking, and enjoy the ooohs and ahhhs from your friends and family when you serve up a slice (or two) of these soft banana bread masterpieces!
