Hey there, fellow foodies! Are you ready to sink your teeth into some spooky-ooky Halloween cream cheese swirl brownies that are almost too cute to eat? Almost. I mean, who can resist a rich, fudgy brownie with a creamy, dreamy swirl of cream cheese on top? Not me, that’s for sure!
As a self-proclaimed brownie aficionado, I’ve scoured the internet for the most scrumptious, the most divine, and the most downright spooky Halloween cream cheese swirl brownies out there. And, let me tell you, I’ve found some real showstoppers. So, grab a cup of coffee, get comfy, and let’s get this brownie party started!
Recipe 1: Witch’s Brew Brownies
These babies are the perfect combination of dark, mysterious, and downright delicious. I mean, who wouldn’t want to indulge in a Halloween cream cheese swirl brownie that looks like a witch’s brew?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of dark chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Witch’s Brew Brownies are the perfect combination of dark, mysterious, and downright delicious. The cream cheese swirl adds a nice tanginess to the richness of the chocolate, making them absolutely irresistible. Plus, they’re super easy to make – what’s not to love?
Recipe 2: Mummy Brownies
These adorable little mummies are almost too cute to eat. Almost. I mean, who can resist a Halloween cream cheese swirl brownie wrapped in white chocolate and parchment paper?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of milk chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- 1 cup of white chocolate chips
- Parchment paper
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Melt the white chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth. I like to use a double boiler for this part – it’s just so much easier!
7. Wrap each brownie in parchment paper and drizzle with white chocolate. This is the fun part – get creative with that drizzle!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Mummy Brownies are almost too cute to eat. The white chocolate and parchment paper add a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 3: Ghostly Brownies
These spooky little ghosts are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a ghostly face?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of white chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Black gel icing
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use black gel icing to draw on ghostly faces. This is the fun part – get creative with that face!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Ghostly Brownies are the perfect treat for any Halloween party. The ghostly face adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 4: Pumpkin Patch Brownies
These adorable little pumpkins are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a pumpkin face?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of milk chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Orange gel icing
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use orange gel icing to draw on pumpkin faces. This is the fun part – get creative with that face!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Pumpkin Patch Brownies are the perfect treat for any Halloween party. The pumpkin face adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 5: Spider Web Brownies
These spooky little spiders are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a spider web design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of dark chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- White chocolate chips
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Melt the white chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth. I like to use a double boiler for this part – it’s just so much easier!
7. Use the white chocolate to draw on spider web designs. This is the fun part – get creative with that design!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Spider Web Brownies are the perfect treat for any Halloween party. The spider web design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 6: Zombie Brain Brownies
These creepy little zombies are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a zombie brain design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of milk chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Raspberry jam
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use raspberry jam to draw on zombie brain designs. This is the fun part – get creative with that design!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Zombie Brain Brownies are the perfect treat for any Halloween party. The zombie brain design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 7: Bat Wing Brownies
These spooky little bats are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a bat wing design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of dark chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Black gel icing
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use black gel icing to draw on bat wing designs. This is the fun part – get creative with that design!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Bat Wing Brownies are the perfect treat for any Halloween party. The bat wing design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 8: Graveyard Brownies
These spooky little graveyards are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a graveyard design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of milk chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Black gel icing
- Crushed Oreos
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use black gel icing to draw on graveyard designs. This is the fun part – get creative with that design!
7. Sprinkle crushed Oreos on top of the brownies to resemble dirt. This is the fun part – get creative with that sprinkle!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Graveyard Brownies are the perfect treat for any Halloween party. The graveyard design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 9: Monster Eye Brownies
These spooky little monsters are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a monster eye design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of dark chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- White chocolate chips
- M&M’s
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Melt the white chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth. I like to use a double boiler for this part – it’s just so much easier!
7. Use the white chocolate to draw on monster eye designs. This is the fun part – get creative with that design!
8. Use M&M’s to create pupils. This is the fun part – get creative with that pupil!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Monster Eye Brownies are the perfect treat for any Halloween party. The monster eye design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 10: Candy Corn Brownies
These sweet little candy corns are the perfect treat for any Halloween party. I mean, who can resist a Halloween cream cheese swirl brownie with a candy corn design?
Ingredients:
- 1 and 1/2 sticks of unsalted butter
- 2 cups of milk chocolate chips
- 1 cup of granulated sugar
- 4 large eggs
- 1/2 cup of cream cheese
- 1 teaspoon of vanilla extract
- Yellow and orange frosting
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C). Yes, it’s time to get this brownie party started!
2. Mix the butter, chocolate chips, and sugar in a medium-sized bowl. I like to use a stand mixer for this part – it’s just so much easier!
3. Add in the eggs one at a time, making sure each one is fully incorporated before adding the next. Don’t overmix, folks!
4. Pour the batter into a greased 9×13-inch baking dish. I like to use cooking spray for this – it’s just so much easier to clean up!
5. Swirl in the cream cheese mixture (see below) and vanilla extract. This is the fun part – get creative with that swirl!
6. Use yellow and orange frosting to draw on candy corn designs. This is the fun part – get creative with that design!
Ingredients for Cream Cheese Mixture:
- 8 ounces of cream cheese, softened
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
Step-by-Step Instructions for Cream Cheese Mixture:
1. Mix the cream cheese, sugar, egg, and vanilla extract in a small bowl until smooth and creamy. I like to use a hand mixer for this part – it’s just so much easier!
2. Add the cream cheese mixture to the batter and swirl it in. This is the fun part – get creative with that swirl!
Why You’ll Love It:
These Candy Corn Brownies are the perfect treat for any Halloween party. The candy corn design adds a nice touch to the richness of the chocolate, making them absolutely adorable. Plus, they’re super easy to make – what’s not to love?
Recipe 11: Frankenstein Brownies
These creepy little monsters are the perfect
