There’s nothing better than enjoying juicy, sweet peaches at the peak of the season, and this Easy Homemade Peach Crisp is the ultimate way to celebrate summer’s end. With tender baked peaches and a golden, crunchy oat topping, this dessert is comforting, satisfying, and bursting with fresh flavor.
If you’re looking for End Of Summer Dessert Ideas that highlight seasonal fruit, this Peach Crisp Recipe is a must-try. Whether you’re new to baking or a seasoned pro, this simple, wholesome treat comes together quickly with pantry staples and delivers the perfect balance of sweet, soft peaches and crisp, buttery topping.
🍑 Why You’ll Love This Clean Peach Crisp
- Uses fresh, seasonal peaches for amazing flavor
- Simple ingredients for a classic, clean dessert
- Perfect for those seeking Peach Crisp Healthy Easy Recipes
- A great addition to your collection of Fresh Peach Recipes
- Quick to prepare, ideal for busy days or last-minute guests
📝 Ingredients for Quick Peach Crisp
- 8 cups peeled and thinly sliced fresh peaches
- ½ cup granulated sugar
- ½ cup + 2 tablespoons all-purpose flour, divided
- 1 tablespoon cornstarch
- 2 teaspoons ground cinnamon, divided
- ¼ teaspoon salt
- ¾ cup packed light brown sugar
- ½ cup (1 stick) salted butter, room temperature
- 1¾ cups old-fashioned oats
👨🍳 How To Make Peach Crisp With Oatmeal Topping
- Preheat the Oven:
Preheat to 350°F (175°C). Grease a 9×13-inch baking dish. - Prepare the Peach Filling:
In a large bowl, toss sliced peaches with granulated sugar, 2 tablespoons of flour, cornstarch, 1 teaspoon cinnamon, and salt. Spread evenly in the baking dish. - Make the Oatmeal Topping:
In another bowl, mix the remaining ½ cup flour, brown sugar, 1 teaspoon cinnamon, and oats. Cut in the butter using a fork or your hands until crumbly. - Assemble & Bake:
Sprinkle the oat mixture evenly over the peaches. Bake for 40–45 minutes, or until the topping is golden brown and the peaches are bubbly.
💡 Peach Crisp Healthy Easy Recipes Tips
- Swap some sugar for honey or maple syrup for a more natural sweetness
- Use whole wheat flour for a fiber boost
- Add chopped nuts for extra crunch
- Serve with Greek yogurt for a wholesome twist
- Pair with vanilla ice cream or whipped cream for a decadent treat
🍨 End Of Summer Dessert Ideas – Fun Serving Suggestions
- Top with crushed Dessert Oreo cookies for a fun, crunchy contrast
- Serve warm with a scoop of vanilla ice cream
- Enjoy leftovers chilled or reheated for breakfast with yogurt
- Perfect for summer BBQs, potlucks, or family gatherings
💬 Final Thoughts
This Clean Peach Crisp is everything you love about summer desserts — sweet, juicy peaches, a buttery oatmeal topping, and effortless preparation. It’s a staple for anyone who loves Fresh Peach Recipes, and a must-try when you’re looking for Quick Peach Crisp that’s both wholesome and delicious.
Whether you’re planning End Of Summer Dessert Ideas or need a simple go-to treat, this Peach Crisp Recipe is sure to impress.
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🍑✨ Easy Homemade Peach Crisp
- Total Time: 1 hour
- Yield: 8 1x
Description
Juicy, sweet peaches baked with a golden oatmeal crumble — the perfect end-of-summer dessert!
Ingredients
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8 cups peeled and thinly sliced fresh peaches
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½ cup granulated sugar
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½ cup + 2 tablespoons all-purpose flour, divided
-
1 tablespoon cornstarch
-
2 teaspoons ground cinnamon, divided
-
¼ teaspoon salt
-
¾ cup packed light brown sugar
-
½ cup (1 stick) salted butter, room temperature
-
1¾ cups old-fashioned oats
Instructions
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Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
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In a large bowl, toss peaches with sugar, 2 tablespoons flour, cornstarch, 1 teaspoon cinnamon, and salt. Spread in baking dish.
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In another bowl, mix remaining ½ cup flour, brown sugar, oats, and 1 teaspoon cinnamon. Cut in butter until crumbly.
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Sprinkle oat mixture over peaches.
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Bake for 40–45 minutes, or until topping is golden and filling is bubbly.
Notes
Serve warm with ice cream or whipped cream for the perfect quick peach crisp!
- Prep Time: 15 minutes
- Cook Time: 40–45 minutes
