Valentine’s Day is just around the corner, and you know what that means – valentine day cookies are about to take over our kitchens and our hearts! I’m not complaining, though – who doesn’t love a good excuse to bake (and devour) some delicious treats? As a self-proclaimed cookie enthusiast, I’ve got the scoop on the top 10 trending valentine day cookies that’ll make your taste buds do the happy dance. So, what’s on your baking list this year?
1. Strawberry Shortcake Cookies
These babies are a game-changer! Imagine a soft, chewy cookie filled with sweet strawberry goodness and topped with a crunchy shortcake crust. Yes, please!
Ingredients:
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup strawberry jam
- 1/4 cup shortcake crumbs
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, sugar, and baking powder in a large bowl.
3. Add the softened butter and mix until a dough forms.
4. Roll out the dough and cut into heart-shaped cookies.
5. Bake for 12-15 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are perfect for strawberry lovers, and the shortcake crust adds a nice textural element. Plus, they’re super easy to make and look adorable on a Valentine’s Day platter.
2. Chocolate Dipped Shortbread Cookies
Who doesn’t love a good chocolate-dipped treat? These buttery shortbread cookies are the perfect canvas for rich, velvety chocolate.
Ingredients:
- 1 1/2 sticks unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 cup semisweet chocolate chips
Step-by-Step Instructions:
1. Preheat your oven to 300°F (150°C).
2. Mix the butter and sugar in a large bowl until creamy.
3. Add the flour and mix until a dough forms.
4. Roll out the dough and cut into desired shapes.
5. Bake for 18-20 minutes or until lightly golden.
6. Dip the cooled cookies in melted chocolate.
Why You’ll Love It:
These valentine day cookies are a classic combination of flavors and textures. The chocolate adds a luxurious touch, making them perfect for gift-giving or a special treat.
3. Raspberry Linzer Cookies
These jam-filled cookies are almost too pretty to eat (almost!). The raspberry filling and lattice pattern on top make them a stunning addition to any valentine day cookies platter.
Ingredients:
- 2 cups all-purpose flour
- 1 cup confectioners’ sugar
- 1/2 cup unsalted butter, softened
- 1/4 cup raspberry jam
Step-by-Step Instructions:
1. Preheat your oven to 350°F (180°C).
2. Mix the flour and confectioners’ sugar in a large bowl.
3. Add the softened butter and mix until a dough forms.
4. Roll out the dough and cut into desired shapes.
5. Bake for 15-18 minutes or until lightly golden.
6. Top with raspberry jam and a lattice pattern.
Why You’ll Love It:
These valentine day cookies are a beautiful and delicious way to celebrate Valentine’s Day. The raspberry filling adds a sweet and tangy flavor, and the lattice pattern makes them look like a pro-baker’s creation.
4. Peanut Butter Blossoms
These classic cookies are a staple for any holiday, and Valentine’s Day is no exception. The peanut butter and chocolate combination is a match made in heaven!
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup peanut butter
- 1/2 cup granulated sugar
- 1/4 cup chocolate chips
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking soda, and salt in a large bowl.
3. Add the peanut butter and sugar, and mix until a dough forms.
4. Roll out the dough and cut into balls.
5. Bake for 10-12 minutes or until lightly golden.
6. Press a chocolate kiss into the center of each cookie.
Why You’ll Love It:
These valentine day cookies are easy to make and fun to eat. The peanut butter and chocolate combination is a classic, and the chocolate kiss on top adds a nice touch.
5. Sugar Cookie Sandwiches
These adorable cookies are perfect for Valentine’s Day. You can customize the filling with your favorite jam or buttercream, making them a great option for any taste.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- Jam or buttercream for filling
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking powder, and salt in a large bowl.
3. Add the softened butter and sugar, and mix until a dough forms.
4. Roll out the dough and cut into desired shapes.
5. Bake for 10-12 minutes or until lightly golden.
6. Fill with jam or buttercream and sandwich with another cookie.
Why You’ll Love It:
These valentine day cookies are a fun twist on traditional sugar cookies. You can get creative with the filling and make them as sweet or tangy as you like.
6. Cranberry White Chocolate Chip Cookies
These cookies are a sweet and tangy surprise. The cranberries and white chocolate chips add a delicious flavor combination that’s perfect for Valentine’s Day.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 cup cranberries
- 1/2 cup white chocolate chips
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking soda, and salt in a large bowl.
3. Add the softened butter and sugar, and mix until a dough forms.
4. Fold in the cranberries and white chocolate chips.
5. Scoop onto a baking sheet and bake for 12-15 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are a unique and delicious twist on traditional cookies. The cranberries and white chocolate chips add a sweet and tangy flavor that’s perfect for the holiday.
7. Chocolate Crinkle Cookies
These cookies are a chocolate lover’s dream come true. The chocolate flavor is intense, and the crinkled surface adds a fun texture.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 cup chocolate chips
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking powder, and salt in a large bowl.
3. Add the softened butter and sugar, and mix until a dough forms.
4. Fold in the chocolate chips.
5. Scoop onto a baking sheet and bake for 10-12 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are perfect for chocolate lovers. The intense chocolate flavor and crinkled surface make them a fun and delicious treat.
8. Lemon Rosemary Shortbread Cookies
These cookies are a refreshing twist on traditional shortbread. The lemon and rosemary add a bright and herbaceous flavor that’s perfect for Valentine’s Day.
Ingredients:
- 1 1/2 sticks unsalted butter, softened
- 1/2 cup granulated sugar
- 2 cups all-purpose flour
- 1 tablespoon lemon zest
- 1 tablespoon rosemary leaves
Step-by-Step Instructions:
1. Preheat your oven to 300°F (150°C).
2. Mix the butter and sugar in a large bowl until creamy.
3. Add the flour, lemon zest, and rosemary leaves, and mix until a dough forms.
4. Roll out the dough and cut into desired shapes.
5. Bake for 18-20 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are a unique and delicious twist on traditional shortbread. The lemon and rosemary add a bright and herbaceous flavor that’s perfect for the holiday.
9. Snickerdoodle Cookies
These cinnamon-sugar cookies are a classic favorite. The cinnamon and sugar add a warm and comforting flavor that’s perfect for Valentine’s Day.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 cup unsalted butter, softened
- 1 3/4 cups granulated sugar
- 3 tablespoons cinnamon sugar
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking soda, and cream of tartar in a large bowl.
3. Add the softened butter and sugar, and mix until a dough forms.
4. Roll the dough into balls and then roll in cinnamon sugar.
5. Bake for 10-12 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are a classic favorite. The cinnamon and sugar add a warm and comforting flavor that’s perfect for the holiday.
10. Gingerbread Cookies
These spicy cookies are a perfect treat for Valentine’s Day. The ginger and cinnamon add a warm and comforting flavor that’s perfect for the holiday.
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground ginger
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1/4 cup molasses
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Mix the flour, baking soda, and ginger in a large bowl.
3. Add the softened butter and sugar, and mix until a dough forms.
4. Roll out the dough and cut into desired shapes.
5. Bake for 10-12 minutes or until lightly golden.
Why You’ll Love It:
These valentine day cookies are a perfect treat for the holiday. The ginger and cinnamon add a warm and comforting flavor that’s perfect for Valentine’s Day.
In conclusion, these valentine day cookies are the perfect way to celebrate the holiday. With a variety of flavors and textures, there’s something for everyone. From classic sugar cookies to unique flavor combinations, these recipes are sure to impress your loved ones. So, which one will you try first? Whether you’re a chocolate lover or a fan of sweet and tangy flavors, these valentine day cookies are sure to be a hit. Happy baking!
